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Convection Pro For Even Baking On All Racks - Convection Pro has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results. Play Video |
Support heavy dishes with a Telescopic Rack - The EasyGlide™ telescopic rack moves smoothly and supports heavy dishes and casserole pans with ease, making it effortless to pull out the racks. More |
A QuietClose Door That Never Slams - Dampened hinges softly guide the QuietClose® Door shut for a more peaceful kitchen. Play Video |
Hidden Bake Element - The heating element is located beneath the oven floor, where it is protected from spills, drips, and impacts that could result in costly damage. This leaves the bottom of the oven clean and smooth, better looking, and easier to clean. |
Convection Cooking - Utilizes a built in fan to circulate hot air throughout the oven compartment during baking and roasting. Convection results in more even cooking results even across multiple racks. |
A | Overall Width (Face) | 29-3/4" |
B | Overall Height (Face) | 52-1/16" |
C | Overall Depth | 24-1/2" |
D | Min. Cutout Width | 28-1/2" |
E | Min. Cutout Height | 49-3/4" |
F | Min. Cabinet Depth | 23-1/2" |
H | Max. Cutout Height | 51-1/2" |
I | Open Depth | 46-7/8" |